L'Auberge du Pont de Collonges, also known as Paul Bocuse or simply Bocuse, is a restaurant in the town of Collonges-au-Mont-d'Or near Lyon, France.[1] Its chef was Paul Bocuse, who made it one of the most famous restaurants in the world.[2] Bocuse died in 2018 in the same room above his restaurant in which he was born in 1926, back when it was his parents' restaurant.[3]
| L'Auberge du Pont de Collonges | |
|---|---|
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| Restaurant information | |
| Country | France |
The restaurant lost its 3-star rating in the 2020 Michelin Guide after holding it for a record 55 years (from 1965); the downgrade to two Michelin Guide stars following Bocuse's death was seen as controversial.[4][5]
References
edit- ^ McCorquodale, D. (2009). A Visual History of Cookery. Black Dog. p. 44. ISBN 978-1-906155-50-6. Retrieved 9 December 2017.
- ^ Moeran, B.; Christensen, B.T. (2013). Exploring Creativity: Evaluative Practices in Innovation, Design, and the Arts. Cambridge University Press. p. 247. ISBN 978-1-107-03343-6. Retrieved 9 December 2017.
- ^ "Paul Bocuse, le pape de la gastronomie, est mort". Le Point (in French). 2018-01-20. Retrieved 20 January 2018.
- ^ "Paul Bocuse: Famed chef's restaurant loses three-star rating after 55 years". BBC News. 18 January 2020.
- ^ Willsher, Kim (27 January 2020). "Michelin launches 2020 guide amid controversy over Bocuse downgrade". The Guardian.
External links
edit45°48′57″N 4°50′51″E / 45.8157056°N 4.84745278°E
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