Thor's Skyr is an Icelandic-style high-protein skyr made in the US from cultured whole milk, known for its affiliation with the 'strength and physical culture' lore.[1][2][3]
| Place of origin | Reykjavík | ||||||
|---|---|---|---|---|---|---|---|
| Main ingredients | Cultured whole milk | ||||||
| 130 kcal (544 kJ) | |||||||
| |||||||
| Other information | www.thorsskyr.com |
Based on a 1,000-year-old Icelandic recipe,[4] it is manufactured through multiple ultra-filtrations of milk, taking four cups of milk to produce one cup of the base product.[5] The result is extra thick and smooth in texture,[6] high in slow-releasing casein protein and probiotics, and low in lactose.[1]
Founded in 2020 by Unnar Helgi Daníelsson, Hafþór Júlíus Björnsson, Dylan Sprouse and Terry Crews,[7][8] Thor's Skyr is manufactured in Pennsylvania, United States[9] and comes in four varieties.
| Plain | Vanilla | Strawberry | Blueberry | |
|---|---|---|---|---|
| Main ingredients | cultured whole milk | cultured whole milk, vanilla bean specks |
cultured whole milk, strawberries |
cultured whole milk, blueberries |
| Other ingredients | None | locust bean gum, stevia sweetener, allulose, cane sugar, tapioca flour | ||
| Live and active cultures | Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus acidophilus Lactobacillus bifidus and Lacticaseibacillus rhamnosus | |||
| Serving | 170 grams | |||
| Energy | 130 kcal | |||
| Protein | 21 grams | 18 grams | ||
| Fat | 4.5 grams | 4 grams | ||
| Carbohydrate | 5 grams | 8 grams | 9 grams | |
| Added Sugar | None | 1 gram | ||
References
edit- ^ a b Douglas Yu for Forbes.com (7 September 2021), Viking Invasion: Icelandic Strongman Hafþór Björnsson and Dylan Sprouse Backed Thor's Skyr Promises More Protein and Less Sugar, retrieved 6 May 2023
- ^ Gina Acosta (August 30, 2021). "Thor's Skyr". Progressivegrocer.com. Retrieved May 7, 2023.
- ^ David Guinan (March 22, 2023). "Why Thor's Skyr is Entering the World of Rodeo". Thecowboychannel.com. Retrieved May 7, 2023.
- ^ Renee Cordes (November 15, 2021). "On the Record: For Icelandic food entrepreneur new to Portland, the 'skyr' is the limit". Mainebiz.biz. Retrieved May 7, 2023.
- ^ Jim Cornell (November 10, 2021). "Dairy Dialog Podcast 158: Dairyland Laboratories, Friesland Campina, Si-ware systems and Thor's Skyr". www.dairyreporter.com. Retrieved May 7, 2023.
- ^ Jordan Myrick (January 16, 2023). "The Best Skyr Icelandic Yogurts, by the Power of Thor". www.sporked.com. Retrieved May 7, 2023.
- ^ Viðskiptablaðið (December 21, 2020). ""Fjallið" í skyrútflutning". Viðskiptablaðið. Retrieved May 7, 2023.
- ^ Lilian Diep (November 26, 2022). "Terry Crews Joins Thor's Skyr as Partner and Co-Founder; Dylan Sprouse Comments". Deli-market News. Retrieved May 7, 2023.
- ^ Currey McCullough (February 9, 2023). "Founder of Thor's Skyr stresses the health benefits of this Icelandic and American product". RFD-TV. Retrieved May 7, 2023.
- ^ Pétur Stefánsson & Hrefna Lind. "THOR'S SKYR – It's not yogurt, it's Skyr!". www.thorsskyr.com. Retrieved May 7, 2023.
- ^ MyNetDiary Inc. "Food Search – Thor's Skyr". www.mynetdiary.com. Retrieved May 7, 2023.